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Cooking > UK Sausages > Re: Sausages
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Re: Sausages

by Tom Anderson <twic@[EMAIL PROTECTED] > Sep 14, 2005 at 08:15 PM

[crossposted to uk.food+drink.sausages]

On Wed, 14 Sep 2005, John Ewing wrote:

> This article from today's Herald may be of interest:
>
> http://www.theherald.co.uk/news/46957.html
>
> I'll quote the start of it:
>
> "THE British sausage is back with a bang.
>
> "Sales of sausages have risen sharply over the past five years and are
> now worth more than half a billion pounds annually.
>
> "However, it is the more sophisticated variety which is spearheading
> the resurgence of the banger - premium sausages have seen their market
> value increase by 23% since 2000."

Hurrah for sausages!

tom

-- 
The Impossible is True
 




 10 Posts in Topic:
Re: Sausages
Tom Anderson <twic@[EM  2005-09-14 20:15:26 
Re: Sausages
usenet@[EMAIL PROTECTED]   2005-09-15 07:43:01 
Re: Sausages
Tom Anderson <twic@[EM  2005-09-15 13:40:44 
Re: Sausages
usenet@[EMAIL PROTECTED]   2005-09-15 15:03:55 
Private Message
   2005-09-17 07:56:43 
Private Message
   2005-09-17 16:44:14 
Private Message
   2005-09-24 09:59:32 
Re: Sausages
<Ibreham@[EMAIL PROTEC  2005-10-13 10:09:55 
Re: Sausages
Dave Fawthrop <invalid  2005-10-13 11:24:27 
Re: Sausages
"kat" <kat@[  2005-10-13 16:27:26 

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