by "morning glory" <morning_glory@[EMAIL PROTECTED]
>
Jul 3, 2008 at 02:36 AM
"Mike....." <mikexclothing@[EMAIL PROTECTED]
> wrote in message
news:1r8vcnb1br67t.k35p6z3fsa83$.dlg@[EMAIL PROTECTED]
> Following up to morning glory
>
>> Asparagus is one of my favourite things in the world.
>
> yep, have you tried it on toasted brioche? (with hollandaise and orange
> zest)
> --
Not on brioche, but certainly with hollandaise. I do poached egg on the
asparagus covered in hollandasise. The orange zest sounds the most
wonderful
addition. I will certainly try that. Thanks!
MG
