>> "Judy Bolton" <jbolton@[EMAIL PROTECTED]
> wrote in message
>> news:477bb053$0$28844$4c368faf@[EMAIL PROTECTED]
>>>
>>> "Dave D" <parNOSPAMmiter@[EMAIL PROTECTED]
> wrote in message
>>> news:0KLej.1186$i6.362@[EMAIL PROTECTED]
>>>>I know many recipe books say it is best to make your own Thai curry
>>>>pastes but does anybody use a shop bought paste that they think is as
>>>>good as anything they make at home. I am always happy with the little
>>>>jars of Barts but you may know different.
>>>>
>>>> Regards and a Happy Occidental New Year.
>>>> Dave.
>>>>
>>>>
>>>
>>> If you are able to get the Maesri brand by you, I highly suggest it
for
>>> prepared pastes. I am not familiar with Bart's (I am in the US, and
it
>>> may be that it isn't sold here) so I cannot compare.
>>>
>>> http://www.maesribrand.com/
- if they don't already show where their
>>> products are available on their website, e-mail them and ask! I keep
a
>>> few of their pastes (red, green, yellow, masaman, and prik khing), and
>>> on hand for when I don't have time to or feel like making paste from
>>> scratch. I also like their sweet chili sauce, which comes in a bottle.
>>>
>>> Good luck!
>>>
>>> Judy B - Rochester, NY, USA
>>
>
> Judy,
> Please ignore my last.
> I have discovered that at least some of the Maesri brand items are
> available by here.
> Regards.
> Dave.
>
Dave,
Mae Ploy is also an excellent brand (their sweet chilli sauce is also very
good) with a solid reputation, although I have not personally tried their
pastes. Hm, I might have to change that - now I am curious.
Anyway, it's good to hear you can get Maesri brand, but either way, you
are
a winner.
Enjoy!
Judy B - Rochester, NY, USA
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