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Cooking > UK Chinese > Re: Thai Curry ...
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Re: Thai Curry Pastes.

by JonH@[EMAIL PROTECTED] Jan 2, 2008 at 04:52 PM

On Wed, 02 Jan 2008 12:47:56 GMT, "Dave D"
<parNOSPAMmiter@[EMAIL PROTECTED]
> wrote:

>I know many recipe books say it is best to make your own Thai curry
pastes 
>but does anybody use a shop bought paste that they think is as good as 
>anything they make at home.  I am always happy with the little jars of
Barts 
>but you may know different.
>
>Regards and a Happy Occidental New Year.
>Dave.
>

Mae Ploy.
 




 6 Posts in Topic:
Thai Curry Pastes.
"Dave D" <pa  2008-01-02 12:47:56 
Re: Thai Curry Pastes.
"Judy Bolton" &  2008-01-02 10:40:00 
Re: Thai Curry Pastes.
"Dave D" <pa  2008-01-03 14:43:27 
Re: Thai Curry Pastes.
"Dave D" <pa  2008-01-03 14:55:35 
Re: Thai Curry Pastes.
"Judy Bolton" &  2008-01-03 12:38:50 
Re: Thai Curry Pastes.
JonH@[EMAIL PROTECTED]   2008-01-02 16:52:57 

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tan12V112 Sat Nov 22 10:33:03 CST 2008.