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Cooking > UK Chinese > Re: The Laurate...
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Re: The Laurate - for Chef in HK.

by "DC." <not@[EMAIL PROTECTED] > Oct 25, 2005 at 11:25 PM

"Chef!" <four_aces1964@[EMAIL PROTECTED]
> wrote in message
news:1130259124.927830.208410@[EMAIL PROTECTED]
>
> No, Chinatown, it doesn't have a shopfront as such -looks like double
> garage doors opened up which lead into a small courtyard with a mini
> fountain.  It's opened by the same brothers (or one of them at least)
> who opened GarLayWah in the 80's (one of the better sil choi
> restaurants at the time) before they went mainstream and opened China
> China amongst others dotted around C/town.

Oh... i think that restaurant is now called imperial china, we see a lot
of 
well dressed people entering it, it's even got a bouncer in a black suit
at 
the gates if i'm not mistaken at busy times. Not too sure about the food
in 
there, never been inside before.

> Haven't been to Yauatcha so I can't comment.

Apparently it's very good but it isn't traditional yum cha, so don't
expect 
hargow or siumai to be the normal variety & costing £2 a basket, it's more

like £4 a basket with extra trimmings. Check out their website & download 
the sample menu. Done some background reading & their sister restaurant 
Hakkasan's head chef (formerly from Singa****e's ritz calrton) was voted
best 
headchef last year? or something like that.

> I have been to Weng Wah
> House though in Belsize Park, who I think are the people behind
> Shanghai Blues.

I wonder if they have any connections to WengWah in HK, we ate there on
our 
last visit, not the new restaurant but their old noodle shop & bakery,
great 
Lai Cha & Kaffee ; ) & the waiters still wear white tunic top jackets,
it's 
like stepping back in time.

> Personally, I think Chinese food in the UK has a
> ceiling level to which the price doesn't always reflect the quality as
> there's not the market for it.  Anyone tried China Tang?  I heard mix
> reviews about the place and a amusing commentary of their opening bash
> by Michael Winner.

Oh... you must be reading the Sunday times then if it's michael winner ; )
i 
Googled & found these for you, should put your mind at rest ; )

http://enjoyment.independent.co.uk/food_and_drink/reviews/article317884.ece
http://enjoyment.independent.co.uk/food_and_drink/reviews/article319828.ece
http://www.guardian.co.uk/weekend/story/0,3605,1596418,00.html

DC.
 




 17 Posts in Topic:
The Laurate - for Chef in HK.
"DC." <not@[  2005-10-24 11:20:28 
Re: The Laurate - for Chef in HK.
"Chef!" <fou  2005-10-24 15:16:48 
Re: The Laurate - for Chef in HK.
"DC." <not@[  2005-10-25 09:01:34 
Re: The Laurate - for Chef in HK.
"Nathan Brazil"  2005-11-01 20:17:43 
Re: The Laurate - for Chef in HK.
Ian Hoare <ianhoare@[E  2005-11-02 19:27:53 
Re: The Laurate - for Chef in HK.
"Nathan Brazil"  2005-11-06 20:00:06 
Re: The Laurate - for Chef in HK.
"Chef!" <fou  2005-10-25 09:52:05 
Re: The Laurate - for Chef in HK.
"DC." <not@[  2005-10-25 23:25:34 
Re: The Laurate - for Chef in HK.
"Chef!" <fou  2005-11-02 05:36:23 
Re: The Laurate - for Chef in HK.
"Nathan Brazil"  2005-11-02 15:29:09 
Re: The Laurate - for Chef in HK.
"William LACK"   2005-11-02 16:41:59 
Re: The Laurate - for Chef in HK.
"DC." <not@[  2005-11-03 00:00:59 
Re: The Laurate - for Chef in HK.
"Chef!" <fou  2005-11-02 17:07:51 
Re: The Laurate - for Chef in HK.
"William LACK"   2005-11-03 13:15:13 
Re: The Laurate - for Chef in HK.
"DC." <not@[  2005-11-03 15:18:45 
Re: The Laurate - for Chef in HK.
Ian Hoare <ianhoare@[E  2005-11-03 20:59:27 
Re: The Laurate - for Chef in HK.
"Chef!" <fou  2005-11-03 17:45:42 

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