by "Kathi Jones" <katjon@[EMAIL PROTECTED]
>
May 22, 2008 at 07:09 PM
(big snip)
>>> Do you use raw chard in your salad and is it just the leaf or stalk
too?
>>> Never considered eating it raw. Funny the ruts one can get into.
>>>
>> Chard is the only green we grow down here in SW Louisiana as it is the
>> only one I actually enjoy eating. We use just the leaf in salads but
when
>> we cook it we use stalk and all. Sometimes we just graze on it as we go
>> through the garden.
> Although my grandfather always seemed to have chard in his garden, we
> never ate the leaves - always just boiled the stalks and had them with a
> white sauce with butter. Thanks
>
> --
> Wilson N45 W67
ok, so I'm a chard virgin....what does it taste like? how does it compare
to lettuce? Spinach? something else?
curious,
Kathi
