Melba's Jammin' wrote:
> In article <ExmXj.383$D21.93@[EMAIL PROTECTED]
>, "cshenk" <cshenk1@[EMAIL PROTECTED]
>
> wrote:
>
>> "zxcvbob" wrote
>>
>>>> George, can we cut to the chase slightly for me? I'd like to try
this
>>>> for the first time. I have access only to the water boiling methods.
If
>
> While you're at it, spend $5-7 for a copy of the Ball Blue Book. Or a
> copy of So Easy To Preserve -- you can order it from the NCHFP site, I'm
> pretty sure. Might have to poke around there to find the info. Or the
> Complete Book of Home Preserving (that one's put out by Ball in the USA
> and Bernardin in Canadia -- costs more, though).
Or, do like us preserving junkies and ribbon ****s and get all three.
<VBG>
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