by "Zeppo" <zeppo_m@[EMAIL PROTECTED]
>
Mar 22, 2008 at 06:14 PM
"masha" <weedfam@[EMAIL PROTECTED]
> wrote in message
news:7c0acd0f-c47c-414c-9ed8-ecfc89f41d69@[EMAIL PROTECTED]
>I tried a yeast dough recipe for hamentaschen this year. After you
> hear my tale of woe, you won't want the recipe<g>.
So how did grinding the poppy seeds work out?
Jon
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