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Cooking > Military Recipes > Altuna Melt
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Altuna Melt

by Duckie ® <sundayliving@[EMAIL PROTECTED] > Mar 13, 2008 at 08:21 AM

Altuna Melt

Ingredients
1/2 cup drained canned artichoke hearts, finely chopped 
1/4 cup sliced green onions 
1 tablespoon fresh lemon juice 
1 teaspoon olive oil 
1/2 teaspoon dried oregano 
1/8 teaspoon black pepper 
1/8 teaspoon ground red pepper 
1 (6-ounce) can albacore tuna in water, lightly drained and flaked 
2 English muffins, split and toasted 
6 tablespoons (1 1/2 ounces) grated provolone cheese 

Preparation
Preheat broiler.

Combine first 8 ingredients in a medium bowl. Divide evenly among
muffin 
halves; sprinkle with cheese. Place on a baking sheet; broil 5 inches 
from heat for 4 minutes or until golden brown. Yield: 2 servings 
(serving size: 2 muffin halves)


Nutritional Information
CALORIES 374(26% from fat); FAT 10.8g (sat 4.7g,mono 4.3g,poly 1.3g); 
PROTEIN 27.6g; CHOLESTEROL 38mg; CALCIUM 303mg; SODIUM 845mg; FIBER 
0.5g; IRON 3.3mg; CARBOHYDRATE 41.8g
 




 1 Posts in Topic:
Altuna Melt
Duckie ® <sundayliving  2008-03-13 08:21:04 

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tan12V112 Sat Aug 30 9:40:45 CDT 2008.