Creamy Crab Dip
... by rcoen
2 small packages (3 ounces each) cream cheese, softened
1 cup sour cream
1 tablespoon chopped green onion
few drops hot sauce
1/2 teaspoon paprika
1 envelope Ranch Dressing mix (.4 ounce)
salt and freshly ground black pepper, to taste, optional
6 to 8 ounces crab meat, drained and chopped
Beat cream cheese with sour cream until well blended. Blend in the
green onion, hot sauce, paprika, dressing mix. Stir in crab. Taste and
adjust seasonings with salt and pepper, if desired. Chill until
serving time.
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