"George Orwell" <nobody@[EMAIL PROTECTED]
> wrote in message
news:ab9394ca11f897afa7c773143df01595@[EMAIL PROTECTED]
> I've seen it posted that they use 60% lean which is 40% fat. Could that
> be
> true? If it is, that's heart attack food, pure and simple and the Feds
> really should step in.
>
> Fatty beef that high it artery clogging lipid can't be bought in stores,
> so
> why would it be used in resturant service?
Yes, we need *more* government regulation to tell us what we ought to know
already.
Shut the **** up and let the fat get fatter.
TFM®
