Inarizu****

Guys,

I've recently become a big fan of inari and wonder if the version I get at

most bars or even grocery store su**** can be improved. I'd imagine that
the 
tofu skins could definitely be of higher quality, but wasn't sure if this 
was a cheap snack and used cheap ingredients no matter where purchased.

Btw, anyone here been to Aki here in Orlando? I've been told that it's
more 
authentic and just as high of quality as Ran-Getsu which is my standard 
bearer.

Very few folks left around here from the late 90s and on, huh.

Evan