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Cooking > Chocolate > Re: Chocolate S...
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Re: Chocolate Shortbread

by "clubmicro 12" <clubmicro12@[EMAIL PROTECTED] > Feb 4, 2008 at 07:54 PM

speak french
"WindyCityPrince" <hjohnm@[EMAIL PROTECTED]
> a écrit dans le message de news: 
d1b95059-ee2c-4c22-8e76-aa009d320703@[EMAIL PROTECTED]
> Chocolate Shortbread recipe can be found online or printed from
> http://bakedchicago.typepad.com
>
> 8 tablespoons butter
> 3/4 cup all-purpose flour
> 1/2 cup confectioners sugar
> 3 tablespoons unsweetened cocoa powder
>
> Preheat oven to 300F degrees.  With electric mixer, beat butter until
> creamy.  Add flour, sugar and cocoa.  Mix until combined.  Chill dough
> in refrigerator for 10 minutes.
>
> Pat dough into 8-inch round cake pan.  Press down edges with tines of
> floured fork.  Bake until firm, about 30 minutes.
>
> Immediately score into wedges.  Turn out pan and break wedges apart.
>
> For other deliciously fresh recipe ideas, go to 
> http://bakedchicago.typepad.com/baked_chicago/
> to search and sign up for FREE recipes.
 




 2 Posts in Topic:
Chocolate Shortbread
WindyCityPrince <hjohn  2008-01-12 19:55:01 
Re: Chocolate Shortbread
"clubmicro 12"   2008-02-04 19:54:32 

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tan12V112 Tue Dec 2 2:57:38 CST 2008.