On 11-Jun-2008, "Dave Bugg" <davebugg2@[EMAIL PROTECTED]
> wrote:
> Brick wrote:
> > On 11-Jun-2008, "mike_thacker@[EMAIL PROTECTED]
" <mike_thacker@[EMAIL PROTECTED]
>
> > wrote:
> >
> >> Yea but...what's the best way to BBQ a potato?
> >
> > I'm going to give you the benefit of the doubt and just assume that
> > you haven't read the BBQ FAQ and just say here that a potato
> > cannot be turned into barbecue. That said; there is no way to
> > barbecue a potato. Not a best way nor a worst way or even a
> > mediocre way. There is no way at all.
> >
> > You can fry it. You can grill it. You can bake it. You can boil
> > it. You can steam it. You can certainly microwave it. But, you
> > cannot barbecue it.
> >
> > If you have a secret method that turns a potato into barbecue,
> > I'm sure that everyone in the group would be interested in how
> > it might be done.
>
> I vote for putting barbecue ON a potato.
>
> --
> Dave www.davebbq.com
Thanks for the idea Dave. I've been grasping at straws for new ideas
lately. I have plenty of smoked meat on hand, most of it ****k butt.
I didn't pull the last batch I cooked to allow more options for
presentation.
I cooked two butts, four slabs of spares and two racks of beef back ribs
in the last go, so there's plenty of source material for meals on a
moments
notice.
For openers I'm thinking about a potato slab topped with pulled ****k
and then marinara sauce topped finally with cheese. I could call it
barbecue
on a boat.
--
Brick(Youth is wasted on young people)
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