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<dc:rights>Copyright 2003-2005, Talk About Network. All Rights Reserved.</dc:rights>
<dc:date>2008-12-04T18:12:11+00:00</dc:date>
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<title>PEANUT BUTTER BROWNIE COOKIES</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85377.html</link>
<description>.. PEANUT BUTTER BROWNIE COOKIES  .. Ingredients:  1 (19.5 oz.) package Pillsbury Classic Traditional Fudge Brownie mixl 1/4 cup butter or margarine, melted  4 ounces cream cheese, softened 1 large egg 1 cup powdered sugar 1 cup Jif Creamy Peanut But...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-12-03T21:20:28+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85375.html">
<title>Cracker Barrel Goodies Trio</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85375.html</link>
<description>--WebTV-Mail-24737-3614 Content-Type: Text/Plain Charset=ISO-8859-1 Content-Transfer-Encoding: Quoted-Printable  -  - Tortilla Soup like Cracker Barrels=AE  -  A Tex-Mex soup loaded with cilantro, tomatoes  cumin served with chicken, tortilla strips,...</description>
<dc:creator>STGC@[EMAIL PROTECTED]
 (JG B)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-23T16:08:11+00:00</dc:date>
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<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85374.html">
<title>=?windows-1252?Q?UGG_5825_Women=92s_Classic_Short_Metallic_Gold_</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85374.html</link>
<description>UGG 5825 Women=92s Classic Short Metallic Gold Boot www.spire100.cn The Classic Short boot features lavish twin-faced sheepskin for the utmost comfort. Precision craftsmanship is evident in the Classic Short=92s reinforcwww.spire100.cn</description>
<dc:creator>go2uggcom@[EMAIL PROTECTED]
 ltgo2uggcom...</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-21T01:18:42+00:00</dc:date>
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<title>Cinnamon Morning Delight</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85373.html</link>
<description>.. Cinnamon Morning Delight .. 1 cup margarine, softened  2 3/4 cups sugar-divided  2 teaspoons vanilla extract  4 medium eggs  3 cups all purpose flour  2 teaspoons baking powder  1 teaspoon salt  1 teaspoon baking soda  2 cups sour cream (16 ounces...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-18T09:44:03+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85372.html">
<title>Apple Cake</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85372.html</link>
<description>.. Apple Cake .. 2 cups flour  2 teaspoons baking powder  1/2 cup sugar  2 tablespoons butter or margarine or shortening  2 eggs  1 cup milk  4 or 5 baking apples  Sprinkle nutmeg and cinnamon  1 cup sugar  2 tablespoons flour  3 tablespoons butter  ...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-18T09:35:13+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85371.html">
<title>Re: Kysymys kreationisteille infon määritelmä stä</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85371.html</link>
<description>Aika omituista näissä nettiviestinnöissä on malli Stalin läpimeno. Eli vähintään joka toinen nimimerkki esiintyy ikäänkuin olisi vähintään seuraava presidentistä. Tai herra ja hidalgo näytämässä ja komentamassa kuka saa keskustella mitä ja kenen kans...</description>
<dc:creator>Reima Nummelin ltnummelin@[EMAIL PROTECT...</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-17T18:50:10+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85370.html">
<title>Re: Rollout shelving</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85370.html</link>
<description>I cant remember who asked where to get rollout shelves and new drawers from, but I got mine from QuikDrawers.com    Yes, I agree with Pigeon that their personal service made a difference but in the long run, it was their quality that sold me.  Hootie</description>
<dc:creator>hootie@[EMAIL PROTECTED]

</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-16T10:52:37+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85369.html">
<title>Apple Streusel Cobbler</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85369.html</link>
<description>..  Apple Streusel Cobbler =A0  Ingredients2 (21-ounce) cans apple pie filling 2 eggs 1 (14-ounce) can  Sweetened Condensed Milk (NOT evaporated milk) 1/4 cup butter or margarine, melted 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/2 cup...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-14T11:55:16+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85368.html">
<title>=?windows-1252?Q?White_truffle_found_in_central_Italy_worth_=24_</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85368.html</link>
<description>A truffle weighing over a kilogramme has been found in the southern Italian region of Molise and looks set to set this years Italian record at auction. The white truffle, weighing in at 1.05 kg, was bought from a young local truffle hunter for 15,000...</description>
<dc:creator>michele vitale ltquarantavitale@[EMAIL P...</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-14T07:22:45+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85367.html">
<title>Savory Scalloped Potatoes</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85367.html</link>
<description>.. Savory Scalloped Potatoes    Serving Size : 6 Ingredient 2 teaspoons Olive oil 1 Onion -- thinly sliced 1 Garlic clove -- minced  3 Potatoes, with skins on -- cut in 1/4 slices 1 tablespoon Fresh thyme chopped  or dried thyme Salt and pepper to ta...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-13T11:47:37+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85366.html">
<title>Spinach Au Gratin</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85366.html</link>
<description>.. Spinach Au Gratin  .. This rich side dish makes a great compliment to grilled steak. Serves 4 1 Tablespoon Butter 1 Tablespoon Flour 1 cup Half and half 10 ounce Spinach, chopped, frozen, defrosted and drained 1 cup Swiss cheese, grated Melt the b...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-13T11:40:47+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85365.html">
<title>=?windows-1252?Q?UGG_5815_Women=92s_Classic_Tall_Blue_Boot?=</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85365.html</link>
<description>UGG 5815 Women=92s Classic Tall Blue Boot www.go4ugg.com UGG=AE Australias Classic Tall boot for women features lavish twin- faced sheepskin for the utmost comfort. Precision craftsmanship is evident in the EMS shipping,on all orders woldwide wholesl...</description>
<dc:creator>go4ugg.com ltgo4uggcom@[EMAIL PROTECTED]...</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-11-08T05:23:59+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85364.html">
<title>Fruit Pizza</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85364.html</link>
<description>.. Fruit Pizza  This is a delicious, attractive dessert, perfect for a childrens birthday party. The crust is made from cookie dough pressed into a pizza pan. After the crust is baked and cooled, its frosted with sweetened cream cheese and decorated ...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-10-30T12:03:46+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85362.html">
<title>=?ISO-8859-1?Q?Fettuccine_Alfredo_with_Chicken_=A0?=</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85362.html</link>
<description>.. Fettuccine Alfredo with Chicken =A0     Makes: 4 servings, 1-1/2 cups each What You Need =A0 1/2 lb. fettuccine, uncooked  1 lb.=A0 boneless skinless chicken breasts, cut into strips  1-1/4 cups fat-free reduced-sodium chicken broth  4 tsp.=A0 flo...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-10-15T03:34:13+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85361.html">
<title>Flavor Cubes</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85361.html</link>
<description>.. Flavor Cubes .. A plan ahead, for when you may be out   Put left-over celery leaves, coarse or limp stalks, etc, into blender with onion bits (slices left over from hamburger supper, or onions starting to sprout, with enough water to whirl, into b...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-10-11T15:42:20+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85360.html">
<title>Handy Whipped Cream</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85360.html</link>
<description>.. Handy Whipped Cream .. I found this handy idea on the internet last year, and have used this tip ever since. I havent tried freezing it as yet, but the whipped cream keeps wonderfully in refrigerator without getting watery using this method.  If y...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-10-11T14:59:54+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85359.html">
<title>Salad Tip</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85359.html</link>
<description>.. Salad Tip .. Put folded paper towel in bottom of salad bowl. Add veggies and greens.  Just before serving remove towel (which has absorbed all the water) add crunchies and dressing. Salad will be snapping crisp. This is great for carrying a salad ...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-10-11T14:45:57+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85358.html">
<title>Sugar Extracts</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85358.html</link>
<description>.. Sugar Extracts .. This easy recipe makes a great gift. Adds special flavor to coffee, tea and desserts   .. 2 Cups Domino Sugar  1 tsp. vanilla extract  Blend the sugar and extract in a bowl  Spread it on a tray lined with waxed paper and let dry ...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-10-11T14:49:20+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85357.html">
<title>Helpful Hints</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85357.html</link>
<description>.. Fill a spray bottle with lemon-lime soft drink to spray on apple and banana slices to prevent them from turning brown.  .. To keep celery longer: After cleaning, wrap in foil before putting in refrigerator.</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-10-11T14:41:16+00:00</dc:date>
</item>

<item rdf:about="http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85356.html">
<title>Lemons .....-What To Do With</title>
<link>http://www.talkaboutcooking.com/group/alt.cooking-chien/messages/85356.html</link>
<description>Lemons are so pricey right now. Here is a few ides to use if you find them on sale. If you have any more ideas maybe you can share them with us here.. .. 1/ Lemons -What To Do With  2/ Use a vegetable peeler to remove zest, julienne and finely chop f...</description>
<dc:creator>sunnypup1@[EMAIL PROTECTED]
 (Lady BJ)
</dc:creator>
<dc:subject>Discussion</dc:subject>
<dc:date>2008-10-11T14:31:49+00:00</dc:date>
</item>


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