Gratis DIctum:
Tried to get a recipe from Americas test kitchen to day.
http://www.americastestkitchen.com/recipehome.asp
The data base of recipes used to be free, now it costs $30 a year to
access, but if you go to the log in page and then leave, a pop up window
will offer you a 1 day free trial, needless to say while i was only
looking for one recipe to day i found a bunch and will probly spend a
couple of hours just browsing to see what of interest i can find.
Jamaican spice rub
This make-ahead spice rub is delicious on grilled chicken; it makes
enough to season about 16 breasts. If stored in an airtight continer,
the rub will remain potent for up to three months.
INGREDIENTS
1/4 cup brown sugar (packed)
3 tablespoons kosher salt
3 tablespoons ground coriander
2 tablespoons ground ginger
2 tablespoons garlic powder
1 tablespoon ground allspice
1 tablespoon ground black pepper
2 teaspoons cayenne pepper
2 teaspoons ground nutmeg
1 1/2 teaspoons ground cinnamon
Combine all ingredients in a small bow
---
Cajun Spice Rub
This make-ahead spice rub is delicious on grilled chicken; it makes
enough to season about 16 breasts. If stored in an airtight continer,
the rub will remain potent for up to three months.
INGREDIENTS
1/2 cup sweet paprika
2 tablespoons kosher salt
2 tablespoons garlic powder
1 tablespoon dried thyme
2 teaspoons ground celery seed
2 teaspoons ground black pepper
2 teaspoons cayenne pepper
Combine all ingredients in small bowl.
--
JL
