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Cooking > Cheese > Re: Cheese maki...
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Re: Cheese making

by irma <irma@[EMAIL PROTECTED] > Mar 23, 2008 at 05:42 PM

Deaer Nick,

I just ask them for a sample, if you talk nice to those guys they can
also supply less quantity, enough for years a few kg...
We are moving when the housing market gets better, then were out of
here, into the sun.. hha

Irma


On Mar 23, 6:30=A0pm, Nick Cramer <n_cramerS...@[EMAIL PROTECTED]
> wrote:
> irma <i...@[EMAIL PROTECTED]
> wrote:
> > On Mar 17, 10:37 pm, Nick Cramer <n_cramerS...@[EMAIL PROTECTED]
> wrote:
> > > jeremy <jer...@[EMAIL PROTECTED]
> wrote:
> > > > Nick Cramer wrote:
> > > > > []
> > What a world, I saw someboddy trying to make cheese from their own
> > breastmilk ( left overs from baby feedingt ) !, it did not work,
> > because the
> > are not the same enzymes available as in milk, so it would not set.
>
> > Just wondering.........
>
> This book is out of print (I think it was published in 1953), but you
migh=
t
> be able to find it used somewhere:
>
> Handbook of Milk Composition (Food Science and Technology International)
>
> Editorial Reviews
>
> This informative treatise offers a concise collection of existing,
expert
> data summarizing the composition of milk. The Handbook of Milk
Composition=

> summarizes current information on all aspects of human and bovine milk,
> including: sampling, storage, composition, as well as specific chapters
on=

> major and minor components such as protein, carbohydrates, lipids,
> electrolytes, minerals, vitamins and hormones. The book also features
> comprehensive coverage of compartmentation, host-defense components,
> factors affecting composition, composition of commercial formulas, and
> contaminants.
>
> * Reliable data on the composition of human and bovine milks.
> * Discusses the many factors affecting composition.
> * Composition tables make up 25-30% of the total book.
> * Problems concerning sampling and analysis are described.
> * Should appeal equally to industry and academia.
> * Also of interest to developing countries in need of information on
infan=
t
> nutrition and agricultural development.
>
> > Also I found a project in Indonesia on making cheese very succesfully,
> > and contacted them could be interested
>
> Sounds like a plan. When are you planning the move?
>
> --
> Nick. Sup****t severely wounded and disabled Veterans and their families!
> I've known US vets who served as far back as the Spanish American War.
The=
y
> are all my heroes! Thank a Veteran and Sup****t Our Troops. You are not
> forgotten. Thanks ! ! =A0 =A0 =A0 =A0 =A0 =A0 ~Semper Fi~
 




 2 Posts in Topic:
Re: Cheese making
irma <irma@[EMAIL PROT  2008-03-23 17:42:30 
Re: Cheese making
Nick Cramer <n_cramerS  2008-03-24 08:58:05 

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