On Mar 17, 10:37 pm, Nick Cramer <n_cramerS...@[EMAIL PROTECTED]
> wrote:
> jeremy <jer...@[EMAIL PROTECTED]
> wrote:
> > Nick Cramer wrote:
> > > I have a friend, Irma, over on alt.cheese. She's been having a
problem
> > > making Camembert cheese. Sqwertz has probably seen her posts. She
lives
> > > in MD, so can't get raw milk. I'm not sure what book she's using,
but
> > > anyone has a good recommendation, I'll pass it on to her, or you
can.
> > > Thanks.
>
> > Nick, it is allowed in Penn. Contact Don Everett from Apple Valley
> > Creamery, it is just over the border.
>
> > JJ
>
> Posted in alt.binaries.food
>
> --
> Nick. Sup****t severely wounded and disabled Veterans and their families!
> I've known US vets who served as far back as the Spanish American War.
They
> are all my heroes! Thank a Veteran and Sup****t Our Troops. You are not
> forgotten. Thanks ! ! ~Semper Fi~
What a world, I saw someboddy trying to make cheese from their own
breastmilk ( left overs from baby feedingt ) !, it did not work,
because the
are not the same enzymes available as in milk, so it would not set.
Just wondering.........
Irma
Also I found a project in Indonesia on making cheese very succesfully,
and contacted them could be interested
Irma
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