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Cooking > Cheese > questions about...
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questions about growing Penicillium Candium

by irma@[EMAIL PROTECTED] Dec 26, 2007 at 01:51 PM

Dear Board

I noticed some q&a about growing and producing your own molds, e.g.
shraping it of an excisting camanbert, or
brie, using a piece of the mold in steril water etc. is there actually
someboddy who had a succes with this
manner, I am curious to know, because there must be a simple way to re
produce it, we are only kept dum by
pharmacies, so we buy everytime for 6 bucks something, which we can
use 1 or 2 times.

Apprecitate your thoughts.....

Irma
 




 2 Posts in Topic:
questions about growing Penicillium Candium
irma@[EMAIL PROTECTED]   2007-12-26 13:51:27 
Re: questions about growing Penicillium Candium
"Joel Olson" &l  2007-12-27 17:37:06 

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tan12V112 Fri Nov 21 18:05:39 CST 2008.