On Jun 25, 3:18=A0pm, Dick Margulis <margul...@[EMAIL PROTECTED]
> wrote:
> Dee Dee wrote:
>
> > Dick, would your advice go to scones, as well?
>
> Well, maybe. Depends what you mean by scones. If you mean those awful,
> hard triangles that places like Starbucks refer to as scones--the ones
> with blueberries or chocolate chips or whatever, well, yes, whole wheat
> flour might improve them slightly.
> Dick
Starbucks, and all those other places' scones -- god-awful -- I
couldn't make anything that bad if I set my mind to it.
It must be the devil's work ;-))
Dee Dee
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